Why is Le Cordon Bleu closing down?
Le Cordon Bleu shuttered all 16 of its U.S. culinary schools in 2015, including its Portland branch, citing changes in regulations on career colleges (a reference to the Obama administration's gainful employment rule that cut federal financial aid to schools where graduates borrowed money at high rates but earned ...
How much does it cost to study at Le Cordon Bleu?
School information
The cost to attend Le Cordon Bleu College of Culinary Arts in Los Angeles ranges from $20,000 to $70,000 depending on the qualification, with a median cost of $41,000. When asked how they paid for their training, most reviewers responded, "I received grants and/or scholarship funding".
Which is better Le Cordon Bleu or culinary institute of America?
Now, if you are interested in the culinary field, I think CIA is the better school. They have more Certified Master Chefs than any other culinary school. And, some of the best chefs I have met graduated from there. If you are interested in baking and pastries, both are great.